Course details

Japanese Yakiniku [Musashi] Course

Japanese Yakiniku [Musashi] Course

8800 yen(Tax included)

*A separate 10% service charge will be charged.Please acknowledge it beforehand.

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Aburiya Musashi, which underwent a full renovation on October 1st, has also revamped its courses! Based on the theme of combining "Japanese" and "yakiniku", we are offering a new menu that combines yakiniku with Japanese ingredients, seasonings, and cooking methods.Please enjoy the new flavors of "Aburiya Musashi" along with our beautiful Japanese tableware.

Course menu

4 types of appetizers - A treasure box from Musashi

3 types of salt-grilled Wagyu beef

・Japanese black beef tongue

・Japanese black beef tongue or cheek

・Japanese black beef rump

Wagyu beef thigh with grated nametake mushroom

Wagyu Beef Original Sushi

Wagyu beef pillow and seasonal vegetable soup

Wagyu Beef Sirloin and Tomato Grilled Sukiyaki

2 types of Wagyu beef yakiniku with sauce

・Japanese black beef fillet

・Japanese black beef top stripe

Bite-sized cold noodles

*Contents may change depending on stock availability.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/03/23 update