Course details

[Available at KOJIRO Meat Restaurant on the 6th floor of the same building] (Saturdays, Sundays and public holidays only!!) Wagyu beef yakiniku lunch with a toast drink included

3300 yen(Tax included)

If you would like to use a private room, an additional 10% private room fee will be charged.

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This plan is only available for lunch on weekends and holidays.We offer seared sushi, mini cheese cutlet burgers, and even grilled meat made from eight different carefully selected cuts of meat.Enjoy a yakiniku lunch that is not only filling but also has a variety of flavors.*Please visit Meat Restaurant KOJIRO on the 6th floor of the same building.

Course menu

· Kimuchi

・Mixed namul

・Mini Wagyu cheese cutlet burger

・Seared Wagyu beef belly sushi

・Three types of salt-grilled meat (tongue, top sirloin, and rib)

・4 types of grilled meat with sauce (loin, shoulder, chestnut, rib)

・Yakisuki pillow

·White rice

·soup

Reservation reception time
12:00~13:30
Available days for reservation
Saturdays, Sundays, and holidays
Length of stay
1 hour and 30 minutes
Reservation deadline
Until 13:00 on the day of your visit

2024/04/26 update